[Can you eat persimmons with seafood]_Seafood_Tongchi

[Can you eat persimmons with seafood]_Seafood_Tongchi

Seafood cannot be eaten with many ingredients, especially with the fruits of vitamin C, because the protein of seafood and the metabolic acid in fruits will chemically react, which will cause gastrointestinal indigestion and cause stones.Therefore, we recommend that you avoid fruits such as persimmons when eating seafood.

Let ‘s learn more about those foods you ca n’t eat while eating seafood.

1. What can’t you eat persimmon?

1. It is best not to eat persimmons with high-protein crab, fish, shrimp and other foods: Chinese medicine believes that crabs and persimmons are cold foods, so they cannot be eaten together.

From the point of view of modern medicine, crabs, fish, and shrimps with high protein are easily coagulated into pieces under the action of residual acid, that is, persimmon stones.

In this case, we are prone to symptoms such as abdominal pain, vomiting, or diarrhea.


2. Persimmon cannot be eaten with sweet potatoes and spinach: Sweet potatoes are foods containing starch breakdown. After eating, they cause a lot of gastric acid in the stomach, while persimmons contain a lot of implants and pectin, stomach acids and solidified substances, pectin meets, Coacervation will occur, forming a hardly soluble hard block-stomach persimmon stone.


3, persimmon and wine: wine taste Ganxin slightly bitter hot and toxic, while persimmon is cold, so two foods can not be eaten at the same time.

There are still many people who always like to use meat food as an appetizer when drinking alcohol, and the irritating secretion of alcohol into the stomach increases. Metabolic acids in persimmon and stomach acid will form stones when they meet.

2. How to eat persimmon on an empty stomach? The answer is no, whether to eat persimmon on an empty stomach?

Because persimmon contains a large amount of persimmon gum, especially in immature persimmons and persimmon skins.

Persimmon gum will solidify into pieces when it encounters acid.

When a large number of persimmons are eaten on an empty stomach, the persimmon gum in the persimmons will condense with the stomach acid into a lump in the stomach. The small ones are like apricot kernels and the large ones are like fists.”Stomach persimmon disease”.

When we eat persimmons on an empty stomach, there will be abdominal pain and nausea. Very severe people will cause gastric ulcers and vomiting. Therefore, eating persimmons on an empty stomach is not good for our health.

3. Can persimmon skin be eaten? Persimmon skin is not recommended.

There is no benefit in eating the persimmon skin, and there may be pesticide residues. It is not recommended to eat it; when the persimmon is not mature, a certain substance is mainly concentrated in the persimmon meat, and when it is mature, it is mainly concentrated in the persimmon skin.

Synthetic acid is a substance that affects the body’s gastric acid secretion and generates sediments in the body. Such substances store toxins and cause damage to the body.

So when choosing persimmons in autumn, you should choose ripe and peeled.

Persimmon’s modified persimmon is so sweet, does it mean that its transformation is not low?

Actually not. The sweetness of persimmon is related to the sugar content, but the transformation of persimmon itself is not very high.

Per 100 grams of persimmon contains a small amount of 71 kcal, which is moderately transformed and not too high. It can be consumed in moderation during weight loss.

For specific analysis, a small 50 g persimmon contains 31 kcal of denatured; a 120 g medium persimmon contains 74 kcal; and a 148 g large persimmon contains 105 kcal.

Although the persimmon is not high for a moment, but the sugar content is high, so some people eat persimmon than eat the same amount of apples. Raw pears overcome satiety, which will affect appetite and reduce intake of meals.

It is generally believed that without fasting, it is advisable to eat no more than 200 grams of persimmon each time.

This article tells us in detail that persimmons cannot be eaten when eating seafood, and persimmons cannot be eaten on an empty stomach, so everyone should pay attention to persimmons and certain ingredients cannot be eaten together.

You can’t eat seafood with persimmons, and you can’t eat too much seafood.